Course ID
104417
Topic ID
0
Course Location
Academic Term
Notes
Enrollment in this class requires instructor consent.
Section
9002
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description
Supervised experience in a variety of health care and nutrition settings. Application of classroom theories to actual operations. Registration requires approval of the instructor. This course is designed for students majoring in the Dietetic Technician Program. The Practicum provides a total of 150 hours supervised experience in the area of Clinical Nutrition. The student will interact and apply appropriate nutrition assistance based on the age, health, cultural background and medical needs of the patients/clients. Experience sites may include hospitals or the practice of a Consulting Registered Dietitian.***Department Consent Required***
Class Type
Status
Open
Subject Term Reference
Late Start
No
Catalog Number
293
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
Other Location • 08/26/24–12/13/24
Department Phone
674-7657
Notes (For Filter)
Enrollment in this class requires instructor consent.
Prerequisites (For Filter)
Prerequisite: Department Consent Required
Class Subject Abbr
NUTR